When Kyle got home, the domestic goddess in me was baking crispy sweet potato fries. I've tried these before and have always failed- the fries would be mushy. Tasty, but mushy. So today when I stumbled upon this recipe at Amy's Cooking Adventure, I thought they'd be worth another try.
I started off by cutting a pound of sweet potatoes into sticks. (Kyle even commented on how fry-like they looked!)
|My dinner. going clockwise: kiwi, orange, FRIES, strawberry Stonyfield yogurt.|